Put aside the fear of frying and discover a new way to prepare your muffins in an air fryer. They will be good and healthier.

Preparing muffins in an air fryer has become a popular choice for those looking for a healthier alternative to traditional frying. This method not only reduces the fat content, but also provides a unique flavor and texture.

In this article, we’ll explore how to properly prepare and cook air fryer muffins, from choosing the variety to power settings, times and errors to avoid.

How good are the homemade muffins!

Cupcakes in air fryer have revolutionized the way we enjoy these delicious bites. Ideal for those who want to taste sweetness without sacrificing health, air fryer muffins offer exquisite flavor with a fraction of the oil used in traditional methods.

A technological innovation, the air fryer uses rapidly circulating hot air to cook muffins evenly and without the need for oil. Through precise baking and control over temperature, we can obtain soft and golden muffins without the risks associated with frying in oil.

Next, let’s find out how to achieve the best results.

Choice of Cupcake Variety

Quality Ingredients

At the heart of air fryer muffins is choosing fresh, good quality ingredients. This will make your muffins even more delicious.. Experimenting with different flavors, like vanilla, chocolate, or fruit, can take your muffins to a whole new level.

Choosing fresh eggs, good quality unsalted butter, fine flour and a high quality cocoa (if you are making chocolate muffins) can make all the difference in texture and flavour. Also make sure that spices such as cinnamon or nutmeg are fresh so that they offer all their aroma and flavor.

Preparation of the dough

Mixture and Consistency

Preparing the dough is essential when making muffins in the air fryer. Make sure to mix the ingredients well to obtain a homogeneous dough. The consistency of the dough should be soft but not runny. The choice of utensils is also crucial; Using a quality blender will help get the perfect consistency.

However, it is essential to avoid overmixing as it could toughen the texture of the muffins. Delicacy is key here. If you’re adding ingredients like fruits or nuts, make sure to fold them in gently at the end. to maintain its integrity.

Cooking Cupcakes in Air Fryer

Power and Time

Fryer Settings

Power and cooking time are essential for cooking air fryer muffins. Generally, a temperature of 160°C and a time of 10-12 minutes are suitable, but this may vary depending on the fryer and the size of the muffins.

Knowing your air fryer and doing some testing can help you find the perfect setting. It is also beneficial to preheat the fryer to ensure even cooking from the start. Some air fryers offer specific settings for cakes and muffins, which It can be useful for beginners in this cooking method.

Tips and Tricks

Prevent Common Mistakes

When preparing muffins in an air fryer, there are certain common mistakes that we can avoid to ensure a perfect result. Do not overfill the molds, as it could cause the muffins to overflow and make a mess in the fryer.

Use air fryer-safe molds, preferably silicone or non-stick, to ensure uniform cooking and make it easier to remove the muffins once cooked. Monitor the time and temperature to prevent them from drying out; a fryer with a transparent window will allow you to monitor the process without having to constantly open the lid.

Maintain constant supervision, especially if it is your first time making muffins in an air fryer, and Feel free to make adjustments as needed to achieve perfection.

To enjoy!

Air fryer muffins are a delicious and healthy option that you can prepare at home. By following this guide, from choosing ingredients and preparing the dough to power and time settings, you can enjoy perfect muffins.

Experiment with different flavors and enjoy this sweet treat without the guilt of extra calories. With practice and attention to detail, Air fryer muffins will become one of your specialties.